What do pathogens cause that is often unsafe for health?

Study for the Canada Food Safety Test. Prepare with quizzes and multiple-choice questions. Understand key concepts with explanations and hints to ace your exam!

Pathogens are microorganisms such as bacteria, viruses, or parasites that can cause illnesses when they enter the body. The best choice in this context is that pathogens lead to disease. When pathogens infect a host, they can disrupt normal biological processes, resulting in various health issues and symptoms that can range from mild to severe, depending on the type of pathogen and the person's health status.

While options like infection and food poisoning are related to disease, they represent specific aspects or manifestations of how pathogens affect health. For example, infection is the invasion and multiplication of pathogens in the body, which indeed can lead to illness. Food poisoning is a type of disease specifically associated with ingested pathogens and may cause symptoms like nausea, vomiting, and diarrhea.

Allergies, on the other hand, result from the immune system's reaction to certain substances (allergens) rather than from infection by pathogens, making this choice less relevant in the context of disease caused by microorganisms. Thus, pathogens are primarily known for causing diseases, encompassing a wide range of conditions that may stem from their presence and action within the body.

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