What provincial act regulates food safety specifically in Ontario?

The provincial act that regulates food safety specifically in Ontario is the Food Safety and Quality Act. This act is designed to ensure the safety and quality of food products in the province by establishing standards for food production, processing, and distribution. It provides the framework for overseeing food safety practices and compliance by food businesses, which helps protect public health.

Although the Health Protection and Promotion Act plays a crucial role in public health initiatives, including those related to food safety, it does not specifically target food safety regulations in the same comprehensive manner as the Food Safety and Quality Act. The other options, such as the Ontario Food Safety Act and the Food Premises Regulation Act, while they may contain relevant provisions related to food safety, do not represent the principal governing statute for food safety regulation in Ontario. Thus, the Food Safety and Quality Act is the correct answer as it directly addresses food safety standards and practices within the province.