What type of pathogen is Giardia?

Study for the Canada Food Safety Test. Prepare with quizzes and multiple-choice questions. Understand key concepts with explanations and hints to ace your exam!

Giardia is classified as a parasite because it belongs to a group of microorganisms known as protozoans. This type of pathogen can infect the intestines of humans and other animals, leading to a condition called giardiasis. It is typically spread through contaminated water or food, as well as through person-to-person contact. Understanding that Giardia is a parasite is crucial for food safety and public health, as it highlights the importance of proper hygiene practices and safe food handling to prevent infection. The other classifications, such as viruses, bacteria, and fungi, represent different types of pathogens that have distinct characteristics and methods of transmission, which do not apply to Giardia. Recognizing the specific type of pathogen can help in understanding how to mitigate its risks effectively.

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